& limited time offers
Experience 1 (Dec. 23 - Feb. 5))
New Year starts off packed with new items. To start is off we have a Chipotle Cheddar Chalupa - your standard chalupa but with chipotle sauce and cheddar cheese.
For one week (1/6-1/12) and after 2pm only, Taco Bell sold chicken wings with a side of spicy ranch.
Taco Bell introduced the NEW $2 Burritos featuring the Beefy Melt Burrito, Chipotle Ranch Grilled Chicken Burrito, and Fiesta Veggie Burrito on the New Cravings Value Menu.
On January 6, the Taco Pass arrived on the app allowing users to redeem 1 taco a day for 30 days at the cost of $10
Taco Bell's NEW Island Berry Freezes – Wild Strawberry or Blue Raspberry freezes blended with a swirl of tropical cream.
Experience 2 (Feb. 3 - March 9)
February gets going with the Cantina Crispy Chicken Taco, available in a Deluxe Box which includes a Cantina Crispy Chicken Taco, Beef Chalupa Supreme, Beefy-5 Layer Burrito, Crunchy Taco and Medium drink.
The Flamin' Hot Cool Ranch DLT released while supplies lasted, also available in a combo with three Flamin’ Hot Cool Ranch DLTs and a Large Drink.
Experience 3 (March 10 - April 13)
March brings us the return of Taco Bell's Nacho Fries. This is the Nacho Fries 9th experience, releasing with a Steak Nacho Fries Burrito.
The NEW $5 Bell Breakfast Box features a Grande Toasted Breakfast Burrito (choice of sausage or bacon), a hash brown, 2 Cinnabon Delights, and your choice of a Hot or Iced Coffee, or a Medium drink. The Cinnabon® DelightsTM Coffee returns, made with the new Taco Bell coffee, blended with cream and a pump of unique Cinnabon® flavor. Available in hot or iced.
The Wild Cherry Freeze replaces the Wild Strawberry Freeze. Also available is the Cherry Sunrise Freeze, which is swirled with pineapple and orange flavor
Experience 4 (April 14 - May 18)
Experience 5 (May 19 - Late june)
Experience 6 (???)
Experience 7 (???)