"Taco Bell is having a “go big or go home” moment -- announcing this year that it plans to expand from 6,500 to 9,000 restaurants globally, and to reach $15 billion in sales by 2022. The focus is on adding restaurants in Brazil, Canada, China and India, but it will also press harder in pedestrian-heavy urban markets in the U.S. with its new Cantina-style restaurants. (That’s basically Taco Bell, but with booze on the menu as well -- including, of course, spiked slushies.)"

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