Taco Bell® Bets Big On Urban Market Success With Flagship's Grand Expansion, Eyes Second Las Vegas Cantina Location

September 26, 2018

"IRVINE, Calif., Sept. 24, 2018 /PRNewswire/ -- Two years since its grand opening on the Las Vegas Strip, Taco Bell's busiest location unveils their grand expansion today. The brand, along with franchise partners Diversified Restaurant Group, have also announced that due to the immense success of the first Vegas Cantina, they will be opening a second Cantina location on historic Fremont Street in Downtown Las Vegas.


With an additional 1,200 square feet, the flagship's expansion adds a brand-new second floor private space with Las Vegas Strip views, serviced by a new second floor bar capable of hosting larger weddings and additional special events. On the first floor, guests will find a larger interior dining area, retail space, and an expanded kitchen and back of house area. The newly renovated flagship restaurant will also feature state-of-the-art self-order kiosks, designed to ensure a seamless and customized customer ordering experience, all at the touch of a button. To celebrate the expansion, the company's flagship location will be giving away commemorative merchandise and a Doritos® Locos Taco to the first 100 fans starting at 8pm on Tuesday, September 25.*

 

Since its opening in November of 2016, the flagship Cantina location has redefined the customer experience in the Quick Service Restaurant (QSR) space, including 24-hour service, DJ entertainment, VIP lounges, weddings, retail experience and a Freeze wall; all of which contributed to its success and desire to expand and meet increased consumer demands."

 

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My name is Blake and I've eaten at Taco Bell throughout my whole life, becoming an avid fan about 6 years ago. I've had every vegetarian applicable item that has come out since 2014. In 2015, I spent 8 months working at a Taco Bell (in between jobs). My high school graduation party was in a Taco Bell and I have a cameo in the famous "senior pictures at Taco Bell" (the guy taking the order)

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A life goal of mine is to visit the Taco Bell HQ and meet the people who work hard to make this chain so great, then continue to work with them on events and promotions to make people happy.

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